Planting and growing
To grow a good harvest of raspberries, it is important to observe agricultural techniques and care rules: water the bushes, loosen the soil, cut off the shoots. Also, gardeners do not forget about spring feeding. Let's consider in detail how to feed raspberries in spring and ...
To get a good harvest of black or red currants, it is recommended to follow a number of agrotechnical rules. One of them is the spring treatment for the kidney mite. The pest lives on the plant all year round, but activates after ...
The processing of grapes with copper sulfate in the spring is carried out in order to protect the plant from fungal infections and insects, maintain protective forces and feed. This is a traditional product that is easy to prepare - just keep the proportions ...
Ancoma F1 cabbage hybrid combines ease of maintenance, good yield and excellent taste of heads. It is grown both on an industrial scale and in ordinary vegetable gardens. To obtain a rich harvest, it is important to observe ...
Horseradish is traditionally used in Russian cuisine, giving jellied meat or okroshka a unique taste and pleasant spiciness. Wasabi, which we associate with sushi and rolls, is also a kind of horseradish. Useful ...
Adherents of a healthy lifestyle and supporters of dietary nutrition often ask themselves the question of how to correctly calculate the calorie content of buckwheat - take into account the energy value of raw grains or ready-made porridge? We will tell you about the system ...
Honeysuckle is a plant that is easy to care for. It takes root in the northern and southern regions of the country. Honeysuckle berries are rich in vitamin C and are eaten fresh or used for processing. To ...
White cabbage is a must-have product. Therefore, for the gardener, not only high productivity and taste are important, but also the possibility of using the vegetable both in natural and in sauerkraut ...
Honeysuckle Moskovskaya 23 is a high-yielding variety that opens the summer season. It got its name in honor of the German botanist and physician Adam Lonitzer, who lived in the 16th century. Moscow 23 gives ...
