Turnip
Turnip is an unpretentious and frost-resistant vegetable. The seeds germinate at an air temperature of -2 ° C, so the plant is successfully cultivated even in the northern regions. Consider the ways of growing turnips in the open field and the requirements that ...
Turnip and radish are healthy vegetables high in vitamins and minerals. Not everyone knows what the difference is between them: the roots are similar to each other, in their color ...
Turnip is quite rightly called a primordially Russian vegetable. Once the root crop was so popular that it became the hero of several famous and beloved fairy tales. Today this amazing vegetable is for some reason undeservedly forgotten. And in vain, ...
Turnip was one of the main food products in Russia for many centuries, and now it is undeservedly forgotten. Only rare connoisseurs of a vegetable know its taste and useful properties. It is used not only ...
Turnip is considered a primordially Russian vegetable. They began to grow it in those ancient times when turnips, bread and cereals were the main food products. The root crop is well stored, so it was on the table of a Russian person ...
Turnip, unpretentious when growing, requires careful preparation for storage in winter. Housewives choose different ways of keeping the vegetable in the winter. If there is no separate room, small volumes can be frozen, dried, salted. When ...
