Garden
Purple or red basil is gaining popularity. Having much in common with the green representative of the family, species with a dark color are distinguished by a number of features in terms of external characteristics, aromatic qualities, taste characteristics, and ...
Buckwheat was called "mother" in Russian cuisine. Cereal porridge was served both on the table for boyars and commoners. Our ancestors believed that buckwheat porridge not only satisfies hunger for a long time, but ...
Buckwheat groats are the fruits of sowing buckwheat, herbaceous culture of the Buckwheat family. Its seeds spread in the food culture of not only humans, but also animals about 5 thousand years ago. The homeland of buckwheat is considered ...
Potatoes are an unpretentious crop that grows on all types of soil. In order to get the maximum yield of a vegetable from a small area under different agroclimatic conditions, various options for its cultivation were created. In the article we will tell you ...
Getting a great harvest is the dream of every gardener. Successful cultivation starts any crop with the right variety. The Rinda F1 green cabbage hybrid is deservedly loved by farmers and summer residents. Consider the secret of it ...
The main secret of large heads and high yields is growing onions from sets. This method saves time - the harvest is obtained in one season. The finished planting material of different varieties is zoned according to climatic ...
Buckwheat porridge is a dietary product. It is high in calories and nutritious, contains carbohydrates, which are converted into energy, and not deposited in subcutaneous fat. In the article we will tell you how many carbohydrates, fats and proteins are in ...
Buckwheat porridge is a taste familiar from childhood. Buckwheat is grown in Russia by many farmers, since groats are very popular. Abroad, it is considered organic food. In a germinated form, it often ...
The beans do not require careful maintenance and are highly resistant to insect pests and infectious diseases. Watered in an arid climate every 4-5 days, top dressing is applied 2-3 times per season. Developed root system ...
