Onion
Onions are known for their taste and health benefits. It is added to many dishes, and every house has a stock of onion heads. For a long time in Russia, onions were tied for the winter in long ...
Many people know about the benefits and medicinal properties of onions. There are many recipes for traditional medicine where this vegetable acts as the main component. But few people think about onion peel, although vitamins ...
Shallots have gained great popularity among summer residents due to their versatility and unpretentiousness. It is widely used in cooking and medicine. Distinctive features are cold resistance and long shelf life. When growing, they pay attention to the rules ...
Pickled red onions are a versatile dish that is used as a snack for alcohol, a spicy addition to meat, salads and fish, added to the filling for sandwiches, hamburgers and shawarma. Consider the uncomplicated ...
Onions are grown in all regions of the country both in vegetable-growing farms and in private plots. For winter farming, frost-resistant onion varieties are chosen for planting, for example, Radar from Dutch breeders. Is he ...
Green onions are delicious both fresh and dried. Drying in an oven, microwave, airfryer, electric dryer, or outdoors is the best way to prepare greens for the winter and preserve ...
Onions are a vegetable crop grown in all regions of our country. Many summer residents prefer to plant onions in the spring, for fear of freezing of the planting material in the winter. But experienced gardeners use sevka planting under ...
There are about 600 varieties of onions in the world. Among them there are savory and sweet varieties grown for turnip and green feathers. The latter include the spring onion, which gives aromatic, semi-sharp greens. This ...
Onions and honey are products with medicinal properties, they contain phytoncides, vitamin C, organic acids and many other substances important and useful for human health. The article will tell you, in ...
