Swede
It is generally accepted that rutabaga and turnip are one and the same vegetable. They are similar to each other in appearance and taste, and are successfully grown by domestic gardeners on the plots. However, this ...
Healthy, tasty and easy-to-grow rutabagas are rarely found in the garden beds, and even more so on store shelves. But even 200-300 years ago this wonderful vegetable was bred everywhere, used in ...
Rutabaga belongs to the undeservedly forgotten agricultural crops along with turnips and spelled. Although it is the leader in vitamin C content among root crops. The vegetable is rich in potassium, calcium, phosphorus, magnesium, iron, vitamins B1, ...
In the century before last, turnip was the main remedy for rickets and diseases of bones and blood due to its high calcium content. Rutabaga was used not only in nutrition, but also in the treatment of cough. Them ...
The plant that will be discussed today is the closest relative of the turnip. They are often confused, but rutabaga is a very different vegetable. The vitamins and microelements included in its composition are simply irreplaceable. Those who wish ...
Rutabaga is a biennial plant from the cabbage family that has a forage and nutritional value. Rutabaga is often called fodder beets, which is fundamentally wrong, since these are completely different plants and belong to ...
