Garden
Onions are a popular crop among gardeners from different regions. It is planted both on greens and on a turnip. Among those who grow this vegetable, it is difficult to find people who have not experienced ...
Cucumbers, like all climbing plants, strive for the sun. In search of support, they cling to neighboring plants and affect their growth. Therefore, growing a culture, summer residents build special trellis structures that help ...
Valentina F1 is a hybrid of late-ripening white cabbage. It gives a rich harvest of delicious heads of cabbage, which are stored for a long time and are universal in use. The culture is resistant to common diseases and frost. ...
Broccoli is a green superfood, as it is called in the West. This nutritious cabbage is beneficial for the gastrointestinal tract, cardiovascular system, has antioxidant and anticancer properties. Let's talk about a vegetable as a valuable dietary one ...
Peking cabbage has long ceased to be an outlandish product and has firmly entered the diet of many along with white cabbage. However, the question remains open about the possibility of using this vegetable by a woman in ...
Timely and competent removal of stepchildren from tomatoes will help to get strong plants and a rich harvest. When pruning shoots, take into account the tallness of the variety, the peculiarities of the development of the stems and the planting conditions. We offer step-by-step technology with ...
There are hundreds of varieties and hybrids of carrots. They differ in taste and sugar content, juiciness, color (yellow, orange, burgundy). Bred root crops for long-term storage, feed and dining rooms, with or without a core ...
Cauliflower is difficult to grow: it reacts sensitively to changes in temperature conditions, is demanding on the composition of the soil and is photophilous. It's a shame if the work turns out to be in vain due to a plant disease or insect attack. ...
During pregnancy and lactation, the responsibility of the mother doubles. If earlier some product was not in doubt, now it makes you think. All spicy foods on the junk list for the future or ...
