Nightshade
Mashed potatoes are one of the easiest and most nutritious dishes to prepare. Its taste and appearance largely depend on what kind of potato is used for cooking. We need boiled tubers with ...
Sometimes, when cooking, housewives notice that the potatoes have a bitter or sweetish aftertaste. The quality and taste of a vegetable largely depends on the storage method. And this is important not only in warehouse conditions ...
It is curious why the potato variety got such a romantic name - Ivan da Marya. The culture with bright yellow-raspberry tubers is distinguished by high yield, excellent taste and unusual color of tubers. It all does ...
Repanka is a mid-season potato with yellow flesh and rough skin, suitable for growing in warm regions. It is cultivated in summer cottages and farms. The variety is not in the state register, but ...
It is unlikely that in our time there is a person who would not have heard about the dangers of tobacco. However, the widespread distribution of tobacco indicates a high demand for this product. Tobacco growers grow the plant on their own, wishing ...
At first glance, potatoes seem easy to clean. In fact, this is a very capricious culture with serious requirements for soil quality. To satisfy all the whims of the plant, to take care of fertility ...
With the onset of tomato season, each housewife tries not to miss the moment and roll up as many cans as will fit in the pantry. In winter, such blanks help out, because purchased vegetables do not have the desired taste, ...
It is believed that tomatoes are a capricious crop that needs constant care. Under unfavorable circumstances, tomatoes are often infected with fungal, bacterial and viral diseases, which are extremely difficult to treat. All this is true, but real ...
Spicy lovers appreciate green chili. Most often, it can be found in powder form in sauces. But it is used not only in cooking, but also in folk medicine and ...