Watermelon
The modern seed market is represented by dozens of watermelon varieties. It is not easy to choose the best among such variety. The article will tell you about the juiciest and sweetest varieties and hybrids of melons and gourds. You will learn how to choose ...
If you love something new and exotic, try growing a black watermelon in your garden. This melon culture does not require special attention to itself. There is a wide variety of black watermelons that ...
The refreshing taste of watermelon helps to survive extreme heat, and the juicy pulp perfectly quenches thirst. However, many are afraid to buy the berry because of the frequent cases of poisoning after eating it. It is important for a nursing mother to know, you can ...
In the season of selling watermelons, many families willingly delight themselves with these juicy fruits, but after them a lot of hard crusts remain. The simplest and tastiest thing you can turn them into is sweet ...
The sweet pulp of watermelon is loved by adults and children. But we throw out the crusts without hesitation. But they have useful properties that not everyone knows about. Their application in raw, ...
Pickled and pickled, with cabbage or apples, garlic or mustard - these are just some of the recipes for watermelons in a barrel, which we have collected for you in the article. This is a way to preserve your favorite fruits ...
The juicy pulp of a watermelon is an excellent summer snack. Chilled it perfectly refreshes: it is both a dessert and an original drink. Delicious necks, smoothies and lemonades are made from sweet fruits. AND ...
Summer time is too short, and I really want to enjoy the gifts of nature as long as possible. A method such as salting in jars for the winter comes to the rescue. And it's not about cucumbers ...
The technology of fermenting watermelons in a barrel includes many subtleties that must be taken into account so as not to spoil the workpieces. There are dozens of recipes for fermentation in a tub, which allow you to preserve a rich harvest of melons ...
