The cucumber that has conquered the hearts of many farmers - “Perfect f1 itself” for greenhouses and open field

Early ripening hybrids of cucumbers allow you to harvest an early harvest and therefore are so popular with summer residents. These include the culture with the self-explanatory name Perfection itself f1. These cucumbers grow well even in unfavorable conditions at elevated temperatures.

In the kitchen, "perfect" cucumbers are universal: they are consumed both fresh and prepared.

Description of the hybrid

The cucumber that has conquered the hearts of many farmers - The very perfect f1 for greenhouses and open field

The very perfection of f1 was bred by domestic breeders. It is a parthenocarpic hybrid, which means the plant does not need pollination to form fruit.

It is characterized by an abundance of fruits on the bushes and a rich harvest. In each leaf sinus, 3-6 zelents are formed. The first fruits ripen within 37-30 days after germination. Cucumbers are resistant to high temperatures and harsh conditions and prefer abundant watering.

Distinctive features

The distinctive features of the hybrid include stable and high productivity even in unfavorable summer and uniform ripening of cucumbers.

The small-sized superficial root system also belongs to the peculiarities - for this reason, the plant needs frequent and abundant watering. Another important characteristic of the hybrid is considered to be its female type of flowering in most ovaries.

Composition, properties, benefits, calories

Cucumber is 95% structured water that is beneficial to the body. Among vegetables, cucumber takes one of the first places in terms of fiber. The dietary fiber it contains helps to gently cleanse the intestines and improve its motility.

Cucumber also contains many health benefits:

  • beta carotene;
  • vitamins A, B1, B2, C, PP;
  • potassium;
  • magnesium;
  • zinc;
  • copper;
  • manganese;
  • iron;
  • chlorine;
  • iodine;
  • chromium;
  • phosphorus;
  • sodium;
  • folic acid.

The calorie content of a cucumber is only 15 kcal per 100 g.

Specifications

The bush of this hybrid grows upward, cylindrical fruits are formed in each of its axils. The length of the cucumber reaches 8-10 cm, and the diameter is 3 cm. The surface of the fruit is light green with white stripes. The fruits are covered with many tubercles and a hard downy. The flesh of the cucumbers is delicious, sweet. Even if agricultural technology is not followed, cucumbers do not have bitterness.

With proper care, about 30 kg of cucumbers are collected from 1 sq. m. Harvesting is carried out daily.

How to grow yourself

The hybrid is suitable for growing both in the greenhouse and in the open field. In the soil on the site you can sow by seed or using seedlings.

Planting by seed and seedling method

Let's consider two methods of planting a crop, find out their features and advantages.

Seed method

Since it is a hybrid and not grade, you will not be able to get seeds on your own - you will have to buy them in a specialized store. The seeds are germinated before planting. They begin to plant them in open ground from mid-May, when the soil warms up to +15 ° C. 2-3 seeds are placed in a depression in the ground 1.5-2 cm deep.

A distance of 15 cm is left between the plants, the row spacing is 60 cm. It is not recommended to plant more than two plants on one square meter. Cover the ground with plastic wrap after planting. All weak plants are subsequently removed.

Seedling method

To prepare the seedlings, seeds begin to be planted from the second half of March to early April.Peat pots work best for this method. This will help in the future not to damage the seedlings when transplanted into the ground. In each pot, 1-2 seeds are placed in holes 1.5-2 cm deep.

The cucumber that has conquered the hearts of many farmers - The very perfect f1 for greenhouses and open fieldIt is important to provide a comfortable air temperature for seedlings + 25-26 ° C in the first days after planting. After the first shoots appear, the temperature is lowered by 3-4 degrees. As soon as the plants form 3-4 leaves, the seedlings are transplanted into open ground.

Suitable soil for future cucumbers should have a temperature of at least + 14-15 ° С. For this reason, seedlings are planted not earlier than the beginning of May.

So that the plants do not interfere with each other's growth, it is recommended to leave aisles of 60 cm, and the distance in a row is 15 cm. Otherwise, the plants will grow too close to each other and because of this, barren flowers are formed. After planting, the plants are watered with warm water.

Important! In the early days, the seedlings are insulated with foil or agrofibre to protect them from the cold and speed up rooting.

Growing in stages and care

Experts recommend forming plants - its proper development and harvest volume depend on it. It is best to grow a cucumber in one stem. The first 4-5 knots are blinding, the stem is fixed on the trellis. The cucumber needs support, otherwise some of the ovaries will turn yellow and dry out. A metal mesh or trellis will do.

Since the hybrid has a small and shallow root system, regular watering is necessary for the development of its fruits. The bushes must be watered at least 2-3 times a week. Gardeners regulate the frequency of watering independently. In this case, the earth should not dry out and form a crust. After watering, it is important to loosen the soil, mulch and get rid of weeds.

Important! Water is used only settled and warm.

The bush is fed 4–5 times per season with complex fertilizers, which contain nitrogen, potassium and phosphorus. Experienced gardeners recommend feeding in the evening, applying fertilizers under the root of the plants. Mullein infusion is suitable for these purposes. Take one part of cow dung, let it brew in 5 parts of water for two weeks. Before use, the infusion is diluted with water in a ratio of 1:10.

Important! Fertilizers such as "Ammofoska" or "Azofoska" are also suitable for feeding.

Features of cultivation and possible difficulties

Both the seedling method and direct sowing into the ground are suitable for growing a hybrid. With the seedling method of growing, the yield of the cucumber increases.

The seeds are prepared before planting. First, the seed is taken by soaking it in water for 20 minutes. The seeds that have laid down on the bottom are taken for planting, and those that have emerged are thrown away. The selected material is dried at a temperature of at least + 20 ° C.

Important! When planting cucumbers, do not rely solely on the expiration date on the packaging. Soak for 20 minutes and check the quality of the purchased material.

Then, to speed up ripening, the seeds are heated. To do this, they are poured with water heated to + 55-60 ° C for 4-5 hours. After a week they are dried in the sun or warmed up near a stove or on a radiator.

For disinfection, potassium permanganate 0.5–1% is used. The seeds are soaked in it for 15–20 minutes and then washed with clean water.

The day before sowing seeds in the ground, they are lured in water. Growth stimulants, for example, "Agat-25K" or "Rostmoment", are added to the water.

Disease and pest resistance

Hybrid Perfection itself f1 resistant to most diseasesbut susceptible to downy mildew. As a preventive measure, plantings are regularly treated with chemicals "Quadris", "Strobi", "Topaz".

Cucumber suffers from pests such as melon aphids, spider mites, slugs, ants, and whiteflies. When these insects appear on the site, use "Actellik", "Confidor" or other insecticides.

Harvesting and application of the crop

The cucumber that has conquered the hearts of many farmers - The very perfect f1 for greenhouses and open field

The crop is recommended to be harvested daily. After collecting the first offspring, nitrogen fertilizers are applied.You can also water the cucumbers with organic infusion, such as nettle, manure, or droppings.

The fruit of the f1 perfection itself can be used in many ways: fresh, in salads, soups and canned food.

Important! When canning the fruits do not lose their properties and remain firm and crispy.

Advantages and disadvantages

Hybrid Perfect f1 itself has a number of positive characteristics:

  • early maturity;
  • rich harvest up to 30 kg per 1 sq. m;
  • long-term fruiting;
  • resistance to powdery mildew disease;
  • resistance to high temperatures and deteriorating weather;
  • tolerates shading well;
  • moderate branching;
  • does not need pollinating insects.

Among the disadvantages of the variety, the following points are distinguished:

  • expensive planting material;
  • susceptibility to disease with downy mildew;
  • exactingness to watering;
  • the need for regular pinching.

Reviews

Among the rave reviews of the f1 perfection itself, the opposite opinion also occurs. The reason is a misunderstanding of the conditions for which this cucumber was bred. Despite its Siberian origin, it does not possess resistance to severe cold. Therefore, plantings in temperate climates need additional insulation. Gardeners who strictly follow the instructions do not have such problems.

Tatyana: «This year I bought seeds of cucumber varieties Self Perfection f1. Cucumbers are wonderful, crispy, there are a lot of them. Extraordinary beauty. "

Marina: “Last year I planted just a few cucumber seeds for the experiment. Perfect f1. First of all, I was surprised by the unpretentiousness of the plant. The cucumber grew with little or no maintenance. Therefore, the next year I decided to plant more cucumbers and grew the bushes more carefully. The result was a record high harvest. ”

Andrei: “I have grown cucumbers. The very perfect f1 in the open field. It didn't give me any problems. As expected, I covered the plants with foil. As soon as the first autumn frosts began, I covered the bushes again and thanks to this I reaped the harvest right up to the snow. I especially liked the bright and juicy taste and thin skin of the cucumbers. "

Conclusion

Cucumber Hybrid Perfect f1 itself is perfect for hobbyist gardeners. It is distinguished by its early maturity, productivity and versatility in the kitchen. The hybrid is unpretentious, but remember the rules to get a harvest: form plants without stepsons, water and fertilize cucumbers abundantly.

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