Pumpkin
Until the early 20th century, zucchini was considered the food of the poor. Due to its neutral taste, the vegetable was not appreciated and was considered an ordinary "herb". But today the situation has changed - the "budget" vegetable is loved by all segments of the population. Now ...
The liver is a real "chemical plant" with many functions, the most important organ of the human body. Every second, liver cells are involved in a variety of chemical reactions in our body. But there are many factors that harm the organ, ...
Europeans began to eat zucchini only two centuries ago, and learned about its beneficial properties even later. Indeed, the vegetable contains a unique vitamin and mineral composition. Zucchini have ...
In Dagestan, urbech has been eaten for a long time. In difficult living conditions with a meager diet, Urbech literally helped the highlanders to survive due to its unique composition. Pumpkin seeds are on the second ...
Round zucchini is a very unusual product on our table. It is not easy to find them in the market or in a store, so summer residents prefer to grow round vegetables in their own beds. Zucchini are low-calorie, contain in ...
Large fruits of different varieties of pumpkin ripening in the beds will decorate even the most ordinary suburban area. The world's largest normally grown vegetable has exceeded 1,000 kg. Big size ...
All over the world, annual festivals are held in honor of this vegetable, and its composition is not inferior to the most useful products. Pumpkin is a unique culture that is especially prevalent among those who follow ...
The issues of health, beauty and youth have been of concern to a person since ancient times, and nature provides many opportunities for this. For example, Avicenna recommended honey to preserve youth, and pumpkin seeds in ...
In the distant past, Indians used pumpkin not only as a food product, but also as a material for making household items. Long ribbons were made from the pulp and rugs were woven, which later ...