Planting and growing
Dill is one of the most affordable and aromatic spices. It is used in cooking, cosmetology, alternative medicine as a medicine and prophylactic agent for various diseases. This green has medicinal properties ...
Recently, scientists from the United States made a statement that yellow tomatoes are healthier than red and pink ones. These tomatoes are considered less allergenic. They contain not only increased amounts of vitamins, minerals and carotene, but also tetra-cis-lycopene. It is thanks to ...
We used to call the ground seasoning paprika, which is sold in the spice department, and when we mention bell pepper, we present sweet fleshy fruits with a characteristic aroma. Many people associate red pepper with long burning ...
Pickled cucumbers in slices are a favorite preservation form for most adults and children. This vegetable was brought to our regions around the 9th century from East Asia, and during this time so ...
Cucumbers marinated with aspirin are distinguished by their unique taste and pleasant aroma; they are more elastic and crisp. Acetylsalicylic acid in conservation destroys bacteria, and if the sterilization was of poor quality, it gives the vegetables additional acid ...
Cocktail varieties of tomatoes are rapidly gaining aficionados among discerning gourmets and experienced gardeners. The first like the appearance and taste of the fruit, the second - the process of cultivation. Juicy ripe tomato during harvest ...
Pumpkin is a tasty and healthy crop that is easy to grow. Vegetable is used to prepare nutritious pickled dishes, salads, juices. Pumpkin contains B vitamins, magnesium, calcium and fiber. ...
We present to your attention an English hybrid - tomato Alhambra. Despite the fact that the culture was bred in other climatic conditions, it took root well in Russian beds and won a considerable number of fans. And ...
Canned homemade beans are used as an independent dish, as an additional component for borscht or soup or a side dish for meat and fish. These legumes are packed with protein, starch, minerals and slow carbohydrates, ...
