Beet
Beets contain many vitamins, amino acids and minerals. It occupies one of the first places in providing the body with magnesium, sodium, chlorine, phosphorus and calcium. Its roots are high in iodine. ...
Beets are used in many dishes. This is an indispensable ingredient for everyone's favorite borscht or herring under a fur coat. For many, beet juice is an important part of their daily diet. The vegetable is used in the treatment of numerous ...
Beets are an important ingredient in many traditional dishes. Without it, it is difficult to imagine borscht, herring "under a fur coat", vinaigrette and other culinary delights loved by everyone. This root vegetable is not only tasty, but also healthy. His ...
As a vegetable crop, beets began to grow before our era. For the first time this vegetable was domesticated and cultivated on the islands of the Mediterranean Sea. This is partly due to the fact that this vegetable ...
Vegetable lovers know that their taste can be enjoyed not only during the ripening season, but throughout the winter. Such crops include beets. Did you know that there are several dozen ...
Errors in the care and process of growing root crops are reflected primarily in the greenery of the plant. The foliage turns yellow, dries, becomes stained, dies off. Beets are no exception. Yellowing of beet leaves is a sign of disease ...
Beets have long and firmly entered human life. It is unpretentious to conditions, therefore it is grown both in the southern and northern regions. Sowing beets in spring is considered commonplace. But not ...
Beets have been grown in Russia for several centuries. This healthy and tasty vegetable is rich in vitamins and minerals, and young greens and greens of beets are great for salads. The root vegetable is also valuable ...
Beets are so popular that they are grown on all continents except Antarctica. And this is not surprising, because this root vegetable is not only rich in vitamins and minerals, but also edible from the roots to ...