Umbrella
Dill is a unique plant raw material that has a strong spicy refreshing taste and smell, a rich composition and has a beneficial effect on many body systems. It is widely used both in cooking and ...
Cystitis is one of the most common urological diseases that affects 25.5 to 36 million people annually. At the same time, women get sick three times more often than men. If the disease is not treated, there is ...
In ancient times, dill was used exclusively as an ornamental plant. Today, green bushes grow in any garden and are actively used in the preparation of a wide variety of dishes. It is impossible to imagine winter without dill ...
Dill is a useful and affordable seasoning grown in dachas and gardens, balconies and window sills. But the culture has a long germination period, so after sowing the first greens have to wait about three weeks. ...
Housewives often just throw away many useful products for the reason that they do not know how and where to use them. These foods include dill stalks. We are accustomed to that in ...
Salting dill and any other greens does not require a lot of time and money. This method allows you to preserve the beneficial properties and taste of the product. Herbs preserved in a spicy marinade will enrich the taste ...
Not a single salad can do without dill in the summer. A kebab or fish baked on the grill will not be so fragrant if you do not add this seasoning to them. How to keep the spicy herb on ...
Dill is known not only for its pleasant taste, but also for its medicinal properties. The plant has long been recognized by folk and official medicine. Greens and seeds are used for the preparation of cosmetics and added to ...
Dill umbrellas are used as an aromatic seasoning for hot and cold dishes, salted, dried, used in various mixtures of spices, for conservation. The inflorescences are used in folk medicine as a wound healing, diuretic, ...