We choose the best variety of ultra-early ripening tomatoes and get a rich harvest as quickly as possible

Tomatoes are universal in use: they are used to make soups, salads, pasta, juices. Tomatoes are good for fresh consumption and after cooking. Vegetables are grown both in the open field and in the greenhouse.

Consider which varieties are best suited for greenhouse cultivation and how choose tomato seedsthat will provide you with a rich harvest.

Features of growing ultra-early ripening tomatoes in a greenhouse

The ultra-early ripening tomato, as the name implies, gives the fastest harvest. First of all, pay attention to the choice of seeds for planting.

Some varieties are only suitable for greenhouse conditions. Study the seed manufacturer, find reviews of farmers, ask your friends gardeners about the features of a particular variety. Determine for what purpose you are growing the crop - some greenhouse varieties are suitable for canning and pickling, some for fresh consumption, since they cannot be stored for a long time.

Decide for yourself how much time you are willing to spend caring for the plant. There are tomatoes with high resistance to diseases and pests. In this case, your efforts and investment of time will be minimal. Or vice versa - some varieties, having high yields and taste, are easily exposed to diseases, so they need to be monitored more carefully.

Important! When growing tomatoes in a greenhouse, remember: the plant also needs regular watering, top dressing and loosening of the soil. The judgment that greenhouse tomatoes need less maintenance than tomatoes in the open field is wrong.

Ultra early ripening tomato varieties for greenhouses

Consider varieties that are great for growing in a greenhouse:

1. Amur bole... The bright red tomato has come to the liking of many gardeners. The variety does not require special care, it is unpretentious to climatic conditions. Has dense juicy pulp, sweetish taste. About 4 kg of tomatoes are harvested from one bush. The Amur bole perfectly tolerates a pick, practically does not form stepchildren. Tomatoes are stored for a long time, during transportation they retain a good presentation and taste.
2. Miracle of the earth... Mid-season variety with large, beautifully heart-shaped tomatoes. It is best to use them fresh, as the vegetable cannot be stored for a long time. The bushes are tall, therefore, a mandatory garter to the support is required. The wonder of the earth should be periodically fed with mineral fertilizers, as well as watered and weeds in a timely manner.
3. Siberian early maturing... Juicy and aromatic fruits occupy a leading position among the gardeners of central Russia. Low and compact bushes give their first harvest in 110 days from the moment of planting. Siberian early ripening does not crack, is resistant to the vagaries of the weather, and has a stable yield.
4. Ultra early F1... Fertile soils and sunny beds are best for this variety of tomato. In the shade, the vegetable ripens more slowly. We recommend using only warm water for watering. The variety is excellent for canning and pickling, since the fruits are medium-sized, compact.
5. Apples in the snow - a productive early ripe variety.The height of one bush is no more than 70 cm. Tomatoes ripen in clusters, 5-6 pieces per branch. The shape of the vegetable is round, the flesh is juicy, the skin is thin. Apples in the snow are often used to make tomato juice or paste, ketchup. Among the disadvantages, the cultivar is not resistant to late blight - a fungal infection that affects most tomatoes.
6. Pink Miracle F1... The ripening period is ultra early - only 80 days. The variety is characterized by excellent productivity - about 18 kg of tomatoes are harvested from one bush. The pink miracle is perfectly transported. The weight of one tomato is about 80 g, the skin is soft, the taste is semi-sweet, juicy.
7. Siberian pirouette... The fruits are elongated with a pointed tip, pleasant red-orange color. The height of one bush is about 2 m, while the plant needs pinching and garters. The variety has a short shelf life, so it is best to use the vegetable fresh, for example, use it in salads or side dishes. It is unpretentious in leaving, resistant to weather changes.
8. Korneevsky red... The variety appeared back in 1980. These tomatoes can be harvested until the stage of maturity - the vegetable is able to ripen on its own at room temperature. The tomato itself is large, neat in shape, the weight of one is 400 g or more. The skin is thin, glossy. Stored for a long time, resistant to diseases. Watering Korneevsky red is necessary in moderation - excess moisture can lead to cracking.
9. Riddle... Compact bushes reach a maximum of 0.5 m in height. The average weight of one tomato is about 80 g. The yield is average. The Riddle has almost no stepsons, which, undoubtedly, has become a virtue of the variety. Due to its attractive presentation, tomatoes are often grown not only for personal use, but also for sale.

In which regions is it better to grow

Areas with a warm, temperate climate and fertile soil are best suited for growing. The leaders here are Krasnodar Territory, Volgograd Region, Astrakhan Region. In these areas, tomatoes grow well in open field conditions.

Fortunately, there are many varieties that are intended for cultivation in central Russia, as well as in the northern regions of our country. For example, Siberian pirouette and Siberian early ripening have excellent frost resistance, are not afraid of climate change and have stable yields.

For the Urals, Babushkin Secret, Pink Flamingo and Samara are best suited.

Important! Pay attention to the humidity in the air. Tomatoes do not like excess moisture and begin to crack, quickly deteriorate. Also, due to excess moisture, the development of a fungus is possible.

Greenhouse varieties

TOP-5 of the best varieties for growing in greenhouse conditions:

1. King of Kings... Tomatoes are large, sweet. The weight of one varies from 500 to 1000 g. Bushes ripen within 125-135 days. They perfectly resist rot and late blight. About 6 kg of tomatoes are harvested from one bush. The variety undoubtedly earned its name due to its excellent juicy taste.
2. Verlioka... Differs in immunity to most diseases of tomatoes and excellent taste. Housewives love verlioku - tomatoes are universal in use, they do not lose their qualities after heat treatment. Ripen quickly - within about 95-105 days. Bushes are low. At the same time, the culture needs compulsory pinching and nutrient soil.
3. Samara... Tall bushes require a garter, otherwise the stem may break. Gardeners collect about 4 kg of tomatoes from one bush. Samara is also versatile in application, unpretentious in care. Resistance to infections is average. Keeping quality is good.
4. Honey cream... The variety is characterized by a sweet and sour taste. Ripens early - within 90 days. The skin is dense, which is why tomatoes are well stored and transported. The growth of the bush is small - only 60 cm. Good for mineral fertilizing and organic fertilizers.
5. Openwork... A relatively new variety.Best suited for growing in regions with fertile soil. The weight of one fruit is about 300 g, the shape is slightly elongated, flattened. Summer residents collect about 4 kg of tomatoes from one bush. Openwork needs the obligatory formation of a bush.

For outdoor cultivation

TOP-5 for growing varieties in the open field:

1. Marisha... Versatile open field tomatoes. Many summer residents love small tomatoes of a rich red color. The variety is adapted to extreme weather conditions.
2. Agatha - early ripening variety, ripens within 100 days. The maximum height of the bush is about 45 cm, but this does not interfere with an excellent harvest. They ripen at the same time, therefore they are widely used for sale. The maximum weight of one tomato is 100 g. The pulp is sweet, firm.
3. Ballerina - elongated pinkish or raspberry tomatoes. Resists fungal infections well. Ballerina is a universal tomato. The tomatoes themselves are small in size, so it is convenient to use them in harvesting and canning.
4. Banana legs. The name speaks for itself: outwardly, the fruits really look like small bananas. The color is pale yellow, the flesh is sweetish. Does not need pinching, tomatoes grow with brushes. The yield is above average. Due to their unusual appearance, Banana Legs often become a decoration of any feast.
5. Betalux ripens in 95 days from the day of planting. The bushes reach a height of only 40 cm, so they do not need a garter. There is no need to play Betalux either. Rounded shape, red color. The weight of one tomato is about 120 g, the pulp is fleshy, dense.

Features of the choice of varieties

There are a great many different varieties today, so it is important to take into account all the nuances when choosing.

List of super early tomato varieties

If you do not want to wait a long time for the harvest, then we advise you to pay attention to the following varieties:

• Aurora;
• Debut;
• Katyusha;
• Riddle;
• Sanka;
• Samara;
• King of Kings;
• Alpha.

Undersized

Low-growing varieties will not only give you a rich harvest, but also decorate the greenhouse with their appearance:

• Pink honey;
• Alaska;
• El Dorado;
• Supermodel;
• Betalux;
• Honey cream;
• Agatha.

Determinant and indeterminate

Determinant varieties mean that the bush will grow to a certain height and no more. Indeterminate ones, on the contrary, grow until their growth is artificially stopped.

The best varieties of determinant:

• Bobcat;
• Linda;
• Riddle;
• Roma;
• Danko.

The best varieties of indeterminate:

• Miracle of the earth;
• Watermelon;
• Bull heart;
• Abakan pink;
• King of Siberia;
• Japanese crab.

Disease and Pest Resistant

Tomatoes, like other plants, are susceptible to various diseases. The most common of them: late blight (fungus on the bush), root rot, tobacco mosaic (can destroy the entire crop).

The most disease-resistant tomato varieties:

• Charisma F1;
• Vologda F1;
• Ural F1;
• Firebird F1;
• Konigsberg;
• Chio-chio-san;
• Pot-bellied hut;
• Yablonko of Russia.

Important! There are no varieties in nature that are 100% protected from fungi, infections and pests... If the seed producer writes on the package that the variety is not susceptible to pests, this is nothing more than a commercial move.

Rules for the care of early ripening varieties

To get a rich harvest you need:

1. Fertilize the crop periodically. For example, a few days after planting, the soil should be fed with Nitrofoski solution. It is a complex universal fertilizer based on phosphorus, nitrogen and potassium.
2. Feed tomatoes during harvest. Magnesium sulfate or potash fertilizers are suitable for this.
3. Water the crop as the soil dries. Tomatoes do not like drought, but you do not need to fill them with water either. Excessive moisture leads to cracking of vegetables and the appearance rot.
4. Loosen the soil without damaging the stems and roots of the plants.
5. If necessary, pinch and tie up the bushes.Tall and heavy weight can cause the stems to break.

Reviews of summer residents

People's comments on the choice of the variety are mixed. Gardeners note a number of advantages in early ripening tomatoes:

• the first harvest is not long in coming;
• low susceptibility of most varieties to frost and climate change;
• high productivity;
• unpretentious care.

However, some varieties are different:

• low or medium taste;
• short shelf life;
• low immunity to late blight.

Important! When choosing one or another variety, pay attention to its advantages and disadvantages. Stop your choice only on those tomatoes that are suitable for growing in your area.

Maria, Novosibirsk: “Early ripening tomatoes are my favorites. They are easy to care for and have good immunity to pests. My favorites are Aurora and Ballerina varieties. I recommend them to all my gardeners I know. "

Stanislav, Ust-Katav, Chelyabinsk region: “I was not satisfied with the early ripening tomatoes. I was not satisfied with the weak taste of Roma. Next season I will try to plant another variety of early ripening tomatoes - suddenly they turn out to be tastier. "

Conclusion

Early ripening tomatoes primarily attract gardeners with the speed of ripening. Typically, the first fruits begin to appear 85-100 days after planting. They do not require special skills in care, so even novice gardeners get a good harvest.

Many varieties do not need pinching, which has become a significant plus. Open ground varieties are perfect for the southern regions of the country, greenhouse tomatoes for more severe climatic conditions.