Cabbage
For hundreds of years, sauerkraut has occupied a well-deserved place on everyday and festive tables. Not only in Russia, but also in Germany, China, Belarus, this is one of the national dishes. Consuming the product helps ...
Pickling cabbage gives results faster than pickling. In most recipes, the marinade contains vegetable oil, which makes the snack more nutritious and softer. But there are recipes without oil - they come in handy when ...
When planning to make preparations for the winter, housewives often ask themselves the question: from what material can you choose containers for cabbage sourdough? It all depends on the volumes. You can take glass jars, plastic and wooden barrels, ...
Red cabbage is an excellent appetizer for meat, potatoes, fried fish. The minimum calories in such a product helps the body to stay in good shape. Especially tasty cabbage is obtained in pickled form - its ways ...
In the arsenal of every housewife there is a "signature" recipe for pickling cabbage for the winter. If you're still looking for such a recipe, or want to surprise guests with a novelty, read this article. We will tell ...
Cauliflower is a healthy and tasty vegetable. Its elastic "umbrellas" are convenient for pickling and closing in jars for the winter. It goes well with other vegetables and hot spices. Cook two in ...
Cauliflower belongs to the category of vegetables with a short shelf life. It will not be possible to provide a stock for the whole winter according to the storage type of an ordinary white cabbage. There is another way - to pickle cabbage in jars ...
Broccoli has become popular for its high content of minerals, vitamins, fiber and delicate taste. The unpretentious culture is resistant to cold weather, so its varieties and hybrids are grown until the very frost. Even the natural conditions are cold ...
Salted cabbage is a traditional Russian cuisine. Thanks to the salt and lactic acid formed, the product does not lose its benefits and does not deteriorate for a long time. The appetizer is made in many ways, one of which is in chunks. Vegetables are salted in a saucepan ...
